Green Kitchen Advice

New York Tested: Tips for Efficient Use of Kitchen Space

By Erika Doering

When remodeling your kitchen, saving space and maximizing efficiency lead to energy savings, reduced waste, and more. Here are some design tips from an expert green interior designer. More…

Choosing Kitchen Countertops: Our Top Picks

Countertops are often kitchen showpieces, speaking to the style and environmental sensibilities of the homeowner. And because we prepare our meals on them, their environmental and health effects are intimately linked with our daily lives. More…

Creating a Green Kitchen: From Resource Planning to Maintenance

The kitchen is the home’s work center and a top resource consumer. You can mitigate many of the kitchen’s environmental impacts—and provide a healthier environment for your household—by following these recommendations for the design, materials specification, construction process, and use of your kitchen. More…

10 Ways to Make Your Kitchen More Resource Efficient

Windows and skylights are the most energy-efficient method of clearing vapors and indoor air toxins from your kitchen. With enough openings, placed for cross and stack ventilation, you can run your exhaust fan only to evacuate the heaviest cooking odors. More…

Remodeling Your Kitchen: Why Go Green?

By Kirsten Ritchie

The kitchen is the most energy-intensive room in the house. Oversized and energy-inefficient appliances are the number-one problem with conventional kitchen remodels. More…